There’s a significant disparity in cost, reaffirming that dining out in Toronto is as much about budget as it is about taste.
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Every Monday to Friday afternoon from 3 PM to 6 PM, you can raise a glass (at a reduced price) with specialty cocktails along with a complimentary snack of delicious crispy za’atar pita ends and tahini with every drink order.
Copy Link Peterson's first stop this season is for a peameal bacon sandwich at this Toronto favorite. Peameal bacon, which is back bacon rolled in cornmeal, gets its name from an earlier version of the preparation, when the meat was rolled in ground peas for preservation purposes.
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Canada is a leading contributor when it comes to the global issue of food waste, with more than 50 per cent of all food produced here eventually being thrown out — higher than the global average of one third.
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My go-to order is the Spicy Maki Trio combo, which comes with 6 pieces each of spicy California, spicy salmon, and spicy tuna rolls – they make some of the best spicy rolls out there!
They’re usually mini sets of makeup, skincare, or haircare products, and you have to register for their Beauty Insider program in order to get the free birthday gift!
Church Wellesley A variety of around a dozen veggie rotis at Indian Roti House go for around $10, including favourites like saag paneer.
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Fortunately for existing fans of the long-running restaurant, it’s not a massive overhaul. The interior has been gussied up with a few tweaks, but the ambiance is as charming as ever. Led by Chef di Cucina Kyle Rindinella, Enoteca Sociale’s menu has an emphasis on traditional Roman dishes made with seasonal, southern Ontario-sourced ingredients. Fat Pasha
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